The soul of Alentejo in a liqueur
Liquor produced in a totally artisanal way and with all the time in the world. The production of the liqueur is 100% homemade and regional,
Produced in a totally artisanal way from ginga harvested by delicate hands in order to preserve all its properties.
Unique and unmistakable flavor. Delicate and delicious liqueur with a strong and striking flavor.
All the tradition in an unmissable liqueur.
It is a regional gastronomic product, identifying the Alentejo.
Liqueurs are an individual, social and family drink, which can be drunk at home, daily and after meals (digestive), as well as with the family or at any social event, in the form of fraternization. It is also a drink that tastes good in winter and summer.