Excellence, quality and individuality – in a very unique style that makes a difference and defines an Alentejo classic – these are the values recognized by the public for the Cartuxa brand. The strength of the name and the positive association with it, makes anyone who tries it automatically become a loyal consumer.
This Foral de Évora Red is based on the Alicante Bouschet, Aragonez and Trincadeira varieties. Aged for about 12 months in new French and American oak barrels, and 4 months in bottle. Not having been stabilized, over time, it may show a slight deposit.
The wine tradition in the Évora region dates back to time immemorial. The charter that D. Manuel I granted to the city in 1501 bears witness to this. Adega Cartuxa combines the flavor of history with the unique art of this wine, in an evocative edition of the Foral. It was first produced in 2000.
Contains sulfites
Year 2018 |
Type of Wine Red wine |
Producer charter |
Country of origin Portugal |
Region Alentejo |
castes Assar |
Capacity 0.75 cl |
Alcohol Content (%) 13.5% |
serve the 12-18ºC
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